G&K Fine Foods is a national gourmet food wholesale and distribution company that is Australian owned and has been operating for over 20 years.
The two founders sold the company soon after they started it and although ‘G'ary & ‘K'eith have moved on, some of the original staff members still work at G&K today, alongside a team of over 40 other dedicated people Australia wide. G&K's distribution centre is located in Hallam, Victoria and hubs are in Brisbane, Sydney and Adelaide to offer the best possible service delivering our unique range of food and beverages.
Over the years, the team at G&K has worked hard to create a balance between our foodservice and retail offering. As important as a chef having quality at their fingertips, is a shopper being able to purchase culinary delights for preparation and entertaining at home. Because of this broad mix of products, our customer base is made up of thousands of independent grocers, delis, cafes, restaurants, supermarkets, produce stores and caterers. The only thing they all have in common - they each rely on G&K for great products.
G&K branded vans and trucks are fully refrigerated and hold between 1 and 10 pallets each. Logistically we strive to deliver to all metropolitan areas 2-5 times a week and further lying regions are visited 1-2 times weekly. Our main distribution aim is to deliver excellence in every order, every time.
Imperative to G&K is our customer service and sales team - they are as knowledgeable on G&K's product range as they are innovative on how to utilise it! Their skills evolve around helping your business to succeed by suggesting the right products for you and the right information on how to store, prepare and serve them.
Our delivery drivers also go above and beyond the call of duty in assisting our customers with delivery and order requirements. They know our business is only as good as our service so we all aim to provide you with best service possible.
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